Gault’s Deli Pancetta – Sliced Dry-Cured Pork Belly (80g)

Description

Gault’s Deli Pancetta is a premium dry-cured pork belly, traditionally prepared and expertly sliced for maximum flavour and convenience. Made in New Zealand from high-quality pork, this pancetta is cured with a blend of salt, spices, and time – no artificial preservatives added.

With its deep, savoury notes and silky texture, it’s ideal for adding richness to carbonara, wrapping vegetables or meats, layering in sandwiches, or serving on an antipasto platter. Whether crisped in a pan or enjoyed as-is, this pancetta brings authentic artisan character to your kitchen.

Packaged in an approx. 80g packet and ready to use.