Ponthier Chilled Red Rhubarb Puree 1kg
$31.99
Chilled Red Rhubarb Puree made by Ponthier in France
Description
This French Ponthier Chilled Red Rhubarb Puree 1kg is made from fruit picked at maturity that is finely crushed to which sugar is added (approximately 10%) and contain no additives.
Purees can be used as a substitute for fresh fruit, and offering practicality, time saving, food safety, cost control and consistent quality throughout the year. Purees can be used in Cocktails, fruit juices, smoothies, deserts and as fillings for chocolate
Maison Ponthier has selected a red-stemmed rhubarb of the Frambosa variety, which is particularly sweet, tart and rich in fibre. Grown on black soil in southern Poland, located between 300m and 500m above sea level and offering a continental climate in spring, this rhubarb is freshly harvested when ripe. It is then delicately stripped and then cut under the leaves and above the pulling cup so that its petioles are neither injured nor marked with brown.
The product must be kept refrigerated and used within 3-5 days of opening.
Price per 1kg Sachet or Puree
Freight is via a non chilled  Courier packed with ice.
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