The Cheesebarn Organic Gouda

Description

Indulge in the rich, creamy texture of The Cheesebarn Organic Gouda, a traditional Dutch cheese that melts in your mouth. This BioGro Organic Certified cheese is made from organic milk and vegetable rennet, aged for a minimum of 4 to 6 months to develop a delightful tangy flavour. Ideal for cheeseboards or culinary creations, it melts beautifully for a smooth texture in dishes like cheese fondue. Elevate your meals with this exquisite cheese that embodies organic quality and flavour.

*As this is a chilled product, shipping outside of Auckland or to rural addresses is not recommended. While we will take every precaution, we cannot guarantee that the product will arrive in optimal condition.