Lumaconi 500g – LIGUORI

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$10.90

Lumaconi 500g is a traditional Italian pasta made from 100% durum wheat and shaped like large snail shells. Produced in Gragnano using bronze dies and slow drying, it has a firm, textured surface ideal for holding rich sauces or stuffing with savory fillings. This 500g pack is PGI certified, ensuring authentic quality and origin.

Lumaconi 500g:

  • Produced by Pastificio Liguori in Gragnano, Italy

  • Part of the Pasta di Gragnano PGI line

  • Made from 100% Italian durum wheat

  • Bronze-extruded to give a textured surface that helps sauces cling

  • Very slow-dried (over 36 hours) on wooden frames to preserve flavor and structure

  • Protein content ~14.5%

  • Large, snail‑shell (or “lumaca”)–style tubes, ideal for stuffing and baking

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