Enjoy the premium taste of Akaroa King Salmon, sustainably raised in the pristine waters of New Zealand’s South Island. This fresh whole salmon fillet is ideal for creating elegant gravlax at home or baking whole with fresh herbs and lemon for a stunning dinner party centrepiece.
Each fillet is pin-boned by hand (please check carefully before serving), with the skin left on for maximum flavour and moisture. Vacuum packed for freshness and convenience. Approximate weight is 1.0 – 1.2kgs
Our fresh salmon is chilled, never frozen, ensuring the finest quality and taste.




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