Description

Best of All Worlds Cooking Class 

An Immersive Cooking Experience with Simon Gault at Gault’s Deli

Join culinary icon Simon Gault for an exclusive evening of learning and delicious discovery!

Event details

Date & Time:  Wednesday, 28th of August at 6 PM (Concludes 9:30 – 10 PM)

Price:  $170 per person

Location:  Gault’s Deli, 3 Hannigan Drive, St Johns, Auckland (Plenty of Free Parking!)

Master the Art of:

• Neapolitan-Style Pizza: Learn the secrets of hand-stretching dough and crafting pizzas worthy of the finest trattorias.
• Authentic Italian Risotto: Discover the techniques for creating creamy, flavourful risotto using time-tested methods.
• The Perfect Steak: Master the art of searing and cooking the perfect steak, achieving just-right doneness from edge to edge, all under the expert guidance of Simon.

This intimate session offers:

• Limited Seats (Only 20): Ensure a personalised learning environment with a small group.
• Simon’s Culinary Secrets: Witness firsthand and absorb the techniques behind each dish as Simon demonstrates.
• Premium Ingredients: Elevate your cooking with the finest Mapari Meats and other high-quality ingredients.
• Degustation Experience: Savor the fruits of your culinary exploration by sampling all the dishes prepared during the class.

Don’t miss this unique opportunity to:

• Gain valuable culinary skills from a renowned chef.
• Learn the secrets to creating restaurant-quality meals at home.
• Enjoy an unforgettable evening of food, learning, and camaraderie.

Reserve your spot today!  

Ticketing Information:

• Tickets are non-refundable but transferable to another person for this specific class.
• In the event of Simon’s absence due to illness, a full refund will be issued.